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Avocado Pasta

Avocado Pasta

Mariene Astillo on May 23, 2015 | Reviews: 0 | Rating:

The easiest, most unbelievably creamy avocado pasta that everyone will love. And it’ll be on your dinner table in just 20 min!

Preparation time: 10 minutes   Cooking time: 10 minutes   Serves: 4  

  • Pasta
  • Lunch
  • Brunch

Ingredients

    Preparation

    In a large pot of boiling salted water, cook pasta according to package instructions; drain well.

    To make the avocado sauce, combine avocados, basil, garlic and lemon juice in the bowl of a food processor; season with salt and pepper, to taste. With the motor running, add olive oil in a slow stream until emulsified; set aside.

    In a large bowl, combine pasta, avocado sauce, cherry tomatoes and corn.
    Serve immediately.


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