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Bacon Cheddar Chive Mashed Potatoes

Bacon Cheddar Chive Mashed Potatoes

Oscar S. on April 20, 2014 | Reviews: 0 | Rating:

Mashed Potatoes Like you never had before. A potato with a wonderful flavor of cheese and chives to compliment any meal.



Preparation time: 20 minutes   Cooking time: 20 minutes   Serves: 2  

  • Lunch
  • Dinner

Ingredients

    Preparation

    Simmer 2 pounds small potatoes in salted water until they are tender (about 20 minutes). Drain. Cool slightly, then peel the potatoes.

    Heat 1 cup milk with 1/2 stick butter until the butter is soft. Mash the potatoes with the hot milk and stir in 1 cup shredded cheddar. Add salt to taste. Top with ½ cup cheddar cheese, crumbled bacon and chopped green onions.


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