Baked brown sugar crusted wings
Baked brown sugar crusted wings sweetened with apple butter and finished with a Sriracha cream drizzle for a spicy kick!
Preparation time: 15 minutes Cooking time: 25 minutes Serves: 4 Yield: 4
Preheat oven to 425 degrees F. Line a baking sheet with foil.
To make the dipping sauce, combine roasted red pepper, goat cheese, sour cream and salt in the bowl of a food processor until emulsified; set aside.
In a large bowl, combine wings, olive oil, brown sugar, garlic powder, chili powder, paprika, onion powder, salt and pepper, to taste.
Place wings onto the prepared baking sheet and bake for 25 minutes, using metal tongs to turn at halftime.
Serve wings immediately with dipping sauce.