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Chicken Almond Ding

Chicken Almond Ding

Mariene Astillo on August 08, 2014 | Reviews: 0 | Rating:

Enjoy this filling recipe featuring chicken, fish, veggies and almonds that's perfectly served over rice.

Preparation time: 25 minutes   Serves: 4  

  • Lunch
  • Dinner
  • Breakfast

Ingredients

    Preparation

    In small bowl, combine broth, cornstarch, soy sauce, vinegar, sugar and salt; mix well. Set aside.

    Heat oil in large skillet or wok over medium-high heat until hot. Add garlic, almonds and chicken; cook and stir 3 to 4 minutes or until chicken is no longer pink and almonds are golden brown.

    Add bell pepper; cook and stir 2 to 3 minutes. Add pea pods and water chestnuts; cook and stir 3 to 4 minutes or until vegetables are crisp-tender. Add cabbage and cornstarch mixture; cook and stir until sauce is thickened and bubbly. Serve over rice.


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