Enjoy these golden snacks perfect for your fun outdoors! made of a host vegetables bathed in flour and fried to perfection.
Cooking time: 35 minutes Serves: 4
Take all the vegetables in a bowl.
Add crushed peppercorns, salt and lemon juice and mix.
Add olive oil and mix well.
Mix together refined flour and rice flour in a bowl.
Add a little water and mix.
Heat oil in a kadahi.
Dip vegetables in the batter and deep-fry till golden and crisp.
Drain on an absorbent paper and serve hot.