Hot Spiced Cranberry
Perfect rosy spiced beverage for your family gatherings on a winter evening. Enjoy!
Preparation time: 10 minutes Cooking time: 120 minutes Serves: 14
In a 5-qt. slow cooker, combine water, sugar and juices; stir until sugar is dissolved. If desired, place cloves in a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add spice bag and Red Hots to slow cooker. Cover and cook on low for 2-3 hours or until heated through. Before serving, discard spice bag and stir punch.