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King Crab Old Fashioned

King Crab Old Fashioned

Mariene Astillo on June 12, 2014 | Reviews: 0 | Rating:

Chill with your friends from this old fashiones cocktail. Enjoy!

  • New Years Eve
  • Drinks
  • Cocktails

Ingredients

    Preparation

    Make the cinnamon syrup:
    In a small saucepan, bring the sugar, water, and cinnamon sticks to a boil, stirring occasionally, and continue boiling until the sugar is completely dissolved, 10 to 15 minutes. Cool the syrup then remove and discard the cinnamon sticks. DO AHEAD: Cinnamon syrup can be made ahead and refrigerated, in an airtight container, for up to 1 week.

    Make the King Cake Old Fashioned:
    Place 1 (2 1/2-inch) ice cube in a rocks glass. Add the rum, the bitters, and 1/2 teaspoon (1/4 ounce) cinnamon syrup, and stir until well chilled. Squeeze the orange peel over the drink, making sure the oils fall into the glass, then thread the peel, along with the raisins, onto a cocktail pick. Place the pick in the drink and serve.


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