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Sausage Breakfast Loaf

Sausage Breakfast Loaf

Mariene Astillo on January 23, 2015 | Reviews: 0 | Rating:

Enjoy these delicious Sausage Breakfast Loaf, perfect for a hearty comforting breakfast with the family.

Preparation time: 20 minutes   Cooking time: 25 minutes   Serves: 6  

  • Breakfast



    In a large skillet, saute the sausage; cool. In a large bowl, combine the sausage, cheese, one egg, parsley, onion salt and garlic salt.

    Unroll pizza dough; roll into a 12-in. x 8-in. rectangle. Spread sausage mixture down the center of dough. Bring dough over filling; pinch seams to seal.

    Place seam side down on a greased baking sheet; tuck ends under. Beat remaining egg; brush over top. Bake at 350° for 25-30 minutes or until golden brown. Let stand for 5 minutes before slicing.

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