These eyeballs are a perfect Halloween party appetizer or a fun dinner for the family
Preparation time: 15 minutes Cooking time: 15 minutes Serves: 30
Preheat oven to 375 °F (190 °C). Line a baking sheet with parchment paper.
In a large bowl, stir together egg and 3 tbsp (45 mL) of the breadcrumbs,Cheddar cheese, garlic, basil, thyme and pepper. Add ground chicken and using your hands mix well to combine. Using about 1 tbsp (15 mL) of the mixture, roll into a ball and then roll into remaining breadcrumbs and place on baking sheet. Repeat with remaining mixture.
Push 1 olive into each meatball and reshape as necessary to form eyeball. Bake for about 15 minutes or until golden brown and no longer pink inside.
Serve with pasta sauce, if desired.